If you’re a Filipino, then I know you love this, right? I have made this simple recipe for you to have a reference if ever you are planning to cook this. I hope you do enjoy yours as I enjoyed mine too.
Ingredients :
1 cup evap
4 cups all-purpose flour
2 cups sugar
2 1/2 tbsp. baking powder
1/2 cup melted butter
1 egg
2 1/2 cups water
cheese
water, for steaming
Procedure:
- Prepare steamer and pour water. Grease molds and set aside.
- In a bowl, sift flour, sugar, and baking powder. Mix well.
- Add the butter, evap, egg, and water. Mix all the ingredients well.
- Put mixture into the greased molds filling about three-quarters full.
- Organize molds (or muffin cups) in the steamer. Top each puto with cheese.
- Steam for 20 minutes.
- Remove finished product (puto) from the steamer. Unmold and arrange in a platter.
- Serve hot or cold. Enjoy!
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